Covid-19 & The Food Industry:
A Resource Guide
Recent Articles
PepsiCo bows to consumer pressure and abandons Aunt Jemima brand
In a sign of the times, PepisCo, owner of Quaker Foods, is changing the name of Aunt Jemima [...]
Are food dyes safe?
TL/DR - The US Government says yes as long as they are used properly; others claim they cause [...]
Why are farmer’s euthanizing their cattle, pigs and chickens?
The coronavirus pandemic of 2020 has created a dichotomy in the livestock industry that consumers may find strange. [...]
FDA Provides Guidelines for Re-Opening Retail Food Establishments
Many food retailers and restaurants have been closed for the past months, while others have been partially closed [...]
Why robots may be coming to slaughterhouses sooner rather than later
JBS SA, the world’s largest meat processing company has 150 industrial plants around the world. Based in S?o [...]
GROCER ACT Introduced to Provide Tax Relief to Grocery Workers
A bipartisan bill has been introduced in the House of Representatives that would provide financial support to grocery [...]
Can I get Covid-19 by eating food?
Consumer's are worried about this question but based on what is now known about the coronavirus, the illness [...]
What is a CAFO?
CAFO stands for Confined Animal Feeding Operation. CAFO's are usually run by large agricultural companies that supply large [...]
Do Ghost Restaurants Have a Future?
Whether it's been called 'delivery' or 'take-out', restaurants like pizza shops and Chinese food establishments have been [...]
Who are the top 10 Grocers in the United States (2019)
Although Walmart is not classified as a supermarket it is by far the largest food retailer in the [...]
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